Dictionary

A highly contagious viral disease in cattle, causing respiratory and reproductive problems. IBR is managed through vaccination and herd management practices. For example, vaccinating cattle against IBR to prevent respiratory disease and reproductive losses.

Dogs bred and trained to assist in managing and moving livestock. Herding dogs are essential for efficient livestock handling. For example, using Border Collies to gather and move cattle in pastures and feedlots.

A specific type of tagging where identification tags are placed on the ear of an animal. Ear tagging is commonly used in cattle, sheep, and goats. For example, applying ear tags to newborn calves to track their growth and health records.

Tracking the growth and development of calves to ensure they are meeting health and production goals. Growth monitoring includes regular weighing and health assessments. For example, weighing calves monthly to track their growth rates and adjust feeding programs.

A cut of beef obtained from the shoulder blade, known for its tenderness and flavor. Flat iron steak is popular for grilling and casual dining. For example, producing flat iron steaks for home cooks and restaurants.

The chorion of cattle, often used for medicinal purposes. For example, producing beef chorion for pharmaceutical and health applications.

The process of managing and recording financial transactions for a farm. Farm accounting helps track expenses, income, and profitability. For instance, maintaining detailed records of crop sales and equipment purchases to manage the farm’s finances effectively.

The tools and systems used to track and ensure adherence to regulations, standards, and best practices in food production and distribution, including reporting and audit trails. For example, implementing food product compliance monitoring software to ensure regulatory compliance and avoid penalties.

The provision of facilities and services for hosting weddings, parties, and other events on farms. For example, offering wedding and event venue services to provide a unique and picturesque setting for celebrations.

The different species and strains of mushrooms cultivated for food, medicinal, and other purposes, including their growth requirements and market value. For example, selecting mushroom types and varieties based on market demand and growing conditions.

The practice of observing and recording pest populations and damage levels in crops. Pest scouting helps identify pest problems early and determine appropriate control measures. For instance, scouting a cornfield for signs of insect damage and determining the need for pesticide application.

The practices and systems used to manage and dispose of waste generated by farm operations, including manure, crop residues, and chemical containers. For example, developing farm waste management strategies to reduce environmental impact and improve resource efficiency.

The process of managing bees and hives to produce honey. Honey production includes providing forage for bees, maintaining hive health, and harvesting honey. For instance, keeping bees near flowering plants to ensure a steady supply of nectar for honey production.

A vehicle equipped with refrigerated tanks used to transport milk from dairy farms to processing facilities. Milk tankers ensure milk remains at the proper temperature during transport. For instance, scheduling milk tanker pickups to ensure timely and safe delivery of milk to processors.

The process of transporting milk from dairy farms to processing facilities or directly to consumers. For example, coordinating milk delivery routes to ensure timely and efficient distribution.

The system in cattle responsible for producing and delivering offspring, including the ovaries, uterus, testes, and accessory glands. For example, managing cattle reproductive health to optimize breeding and calving success.

The amount of water present in the soil, which affects plant growth, nutrient availability, and soil health. Soil moisture is influenced by factors such as precipitation, irrigation, and soil texture. For example, managing soil moisture through proper irrigation practices to support healthy plant growth and optimize water use efficiency.

The effect of dairy production and processing on the environment, including greenhouse gas emissions, water usage, and land use. For example, assessing dairy environmental impact to develop sustainable practices and reduce carbon footprint.

A cut of beef obtained from the diaphragm, known for its rich flavor and tenderness. Hanger steak is often used in bistro cuisine. For instance, producing hanger steak for gourmet cooking and fine dining.

A contagious viral disease in cattle that can cause respiratory and reproductive issues. BVD is managed through vaccination and biosecurity measures. For instance, implementing a vaccination program to protect cattle from BVD infections.

Strategies and practices to reduce the risk of mastitis in dairy cows, including hygiene, milking procedures, and nutrition. For example, using pre- and post-milking teat disinfectants to prevent mastitis infections.