Durum
Definition: durum
durum: A type of wheat grown in southern Europe and the USA and used in making semolina for processing into pasta. Latin name: Triticum durum. Durum wheat is prized for its high protein content and strong gluten, essential for pasta production.
Farm.FM’s dairy market trends keep us ahead of the competition, coupled with their free music downloads.
Listening to New Country Music while weeding makes the task less tedious with their free music downloads.